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	<title>Nutrioso, Arizona</title>
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	<link>http://nutrioso.com/blog</link>
	<description>In the Footsteps of Leopold at the Foot of Escudilla</description>
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		<title>Fire restrictions for Apache and Navajo counties go into effect Friday</title>
		<link>http://nutrioso.com/blog/general/fire-restrictions-for-apache-and-navajo-counties-go-into-effect-friday</link>
		<comments>http://nutrioso.com/blog/general/fire-restrictions-for-apache-and-navajo-counties-go-into-effect-friday#comments</comments>
		<pubDate>Wed, 16 May 2012 17:06:35 +0000</pubDate>
		<dc:creator>chediski</dc:creator>
				<category><![CDATA[Musings]]></category>

		<guid isPermaLink="false">http://nutrioso.com/blog/?p=551</guid>
		<description><![CDATA[Posted: Tuesday, May 15, 2012 5:00 am &#124; Updated: 3:13 pm, Tue May 15, 2012. <p>Springerville, AZ &#8211; May 15, 2012&#8212;Campfire and smoking restrictions will be implemented Friday, May 18 in Apache and Navajo Counties, Apache-Sitgreaves National Forests, and within local fire districts located in both counties.</p> <p>White Mountain area cities, counties, and federal agencies, <span style="color:#777"> . . . &#8594; Read More: <a href="http://nutrioso.com/blog/general/fire-restrictions-for-apache-and-navajo-counties-go-into-effect-friday">Fire restrictions for Apache and Navajo counties go into effect Friday</a></span>]]></description>
			<content:encoded><![CDATA[<div id="blox-asset-title"><b><font size="6">Posted: <span title="2012-05-15T05:00:00-07:00">Tuesday, May 15, 2012 5:00 am</span> | <span title="2012-05-15T08:13:47-07:00"> Updated: 3:13 pm, Tue May 15, 2012. </span></font></b></div>
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<p><span class="paragraph-0">Springerville, AZ &ndash; May 15, 2012&mdash;Campfire and smoking restrictions will be implemented Friday, May 18 in Apache and Navajo Counties, Apache-Sitgreaves National Forests, and within local fire districts located in both counties.</span></p>
<p><span class="paragraph-1">White Mountain area cities, counties, and federal agencies, along with commercial partners that make up Northeast Arizona Public Information System (593 JIC), have been collectively planning for months to implement timely fire restrictions for public lands within the White Mountain area.</span></p>
<p>With extremely dry vegetation, the risk of wildland fire is extremely high. People who enjoy public lands in Apache and Navajo Counties can reduce the risk of fire by practicing fire safety and by adhering to fire prevention restrictions. The criteria officials consider before implementing fire restrictions include current and predicted weather, fuel conditions, fire activity levels, and available resources. Due to increasing fire danger, the following fire restrictions are deemed necessary to prevent human-caused wildfires and protect public health and safety:</p>
<p>&bull; Fires, campfires, charcoal, coal and wood stoves are allowed in developed campgrounds only.</p>
<p>&bull; These restrictions limit smoking to within enclosed vehicles, buildings, or in developed campgrounds.</p>
<p>&bull;&nbsp;&nbsp; &nbsp;Pressurized liquid or gas stoves, lanterns, and heaters that can be turned off are allowed.</p>
<p>The fire restrictions will remain in place until lands within Apache and Navajo Counties receive significant precipitation.</p>
<p>White Mountain visitors are reminded that some campfire restrictions are always in effect, such as in forested areas within city limits of most northern Arizona communities. Additionally, fireworks are never allowed on National Forests. For more information about restrictions on public lands, call toll free 1-877-864-6985 or visit (<a href="http://www.publiclands.org/firenews/AZ.php">http://www.publiclands.org/firenews/AZ.php</a> and <a href="http://www.593info.org">www.593info.org</a>) or by dialing 593 or 928-333-3412.</p>
<p>Violation of the prohibitions is punishable by a fine of not more than $5,000, imprisonment for not more than six months, or both. Fireworks are always prohibited on National Forest land. Arizona state lands have imposed their own restrictions separately.</p>
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		<title>Venomous Snakebites Can Be Painful and Expensive, Says Expert</title>
		<link>http://nutrioso.com/blog/general/venomous-snakebites-can-be-painful-and-expensive-says-expert</link>
		<comments>http://nutrioso.com/blog/general/venomous-snakebites-can-be-painful-and-expensive-says-expert#comments</comments>
		<pubDate>Tue, 17 Apr 2012 13:25:41 +0000</pubDate>
		<dc:creator>chediski</dc:creator>
				<category><![CDATA[Musings]]></category>

		<guid isPermaLink="false">http://nutrioso.com/blog/?p=543</guid>
		<description><![CDATA[<p>ScienceDaily (Apr. 16, 2012)&#160;&#8212; Coming to an area near you: snakes, and plenty of them. With unusually warm temperatures and plenty of rainfall this spring, experts say this could be a bumper crop year for snakes. While Texas has never been short on the snake commodities list, people and pets should be aware that they <span style="color:#777"> . . . &#8594; Read More: <a href="http://nutrioso.com/blog/general/venomous-snakebites-can-be-painful-and-expensive-says-expert">Venomous Snakebites Can Be Painful and Expensive, Says Expert</a></span>]]></description>
			<content:encoded><![CDATA[<p><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; line-height: 15px; color: rgb(0, 0, 0); font-size: medium; "><span style="color:#0000cd;"><u><a href="http://www.sciencedaily.com/releases/2012/04/120416154051.htm?utm_source=feedburner&amp;utm_medium=email&amp;utm_campaign=Feed%3A+sciencedaily+%28ScienceDaily%3A+Latest+Science+News%29"><span class="date" style="font-style: italic; ">ScienceDaily (Apr. 16, 2012)</span></a></u></span><u>&nbsp;</u></span>&mdash; Coming to an area near you: snakes, and plenty of them. With unusually warm temperatures and plenty of rainfall this spring, experts say this could be a bumper crop year for snakes. While Texas has never been short on the snake commodities list, people and pets should be aware that they are out and about, says a Texas A&amp;M University expert.</p>
<p><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; color: rgb(0, 0, 0); ">Jill Heatley, associate professor of veterinary medicine, notes she and other veterinarians have already seen several snake-bitten pets brought into the Small Animal Hospital at Texas A&amp;M University&#39;s College of Veterinary Medicine &amp; Biomedical Sciences.</span></p>
<div id="story" style="float: left; width: 365px; padding-bottom: 10px; ">
<p style="color: rgb(0, 0, 0); font-size: medium; padding-top: 0px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: -2px; margin-left: 0px; "><span class="Apple-style-span" style="color: rgb(34, 34, 34); font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; ">She says a snakebite on a human can be painful &#8212; and very expensive.</span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; ">It is not uncommon for a person bitten by a venomous snake to have medical bills of $50,000 or more because of hospitalization, which can run from one day to several weeks, treatments on damaged tissues, plus antivenin treatments that can run into the thousands of dollars, she adds.</span></span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; ">Although snakes are found in most of the world &#8212; Ireland, Iceland and New Zealand are some of the few snake-free countries &#8212; only four types found in Texas are venomous: the coral snake, copperhead, rattlesnake and cottonmouth (also called water moccasin), and the state is a ground zero, slithering paradise for all of them.</span></span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; ">&quot;The thing to remember about snakes is that generally, they want to be left alone. They are probably more afraid of you,&quot; Heatley explains.</span></span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; ">&quot;Of the four types of venomous snakes in Texas, the coral, copperhead and rattlesnake are almost never aggressive unless they are provoked. The cottonmouth has been known to be a little on the aggressive side, so you should be a little more wary of it, especially if you are near a creek or lake where they have been frequently seen.&quot;</span></span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; ">Heatley says an inquisitive pet can be a snakebite victim.</span></span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; ">If bitten, a dog usually suffers the bite on its face or nose, while cats tend to be nicked on their paws, she explains.</span></span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; ">&quot;The area that has been bitten will usually begin to swell almost immediately, and that&#39;s a tell-tale sign to look for,&quot; she notes. Venom can spread quickly inside the animal, and kidney failure can result within 12 to 24 hours, which is why a bitten animal needs immediate treatment.</span></span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; ">She says it&#39;s important to know that all snakebites are not the same.</span></span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; ">&quot;Sometimes an animal or person will get just a small amount of venom from a bite, and sometimes it&#39;s much more,&quot; she adds.</span></span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; ">&quot;There is also such a thing as a &#39;dry bite&#39; in which no venom is injected at all. And also, larger snakes tend to have lesser amounts of venom than smaller ones.</span></span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; ">&quot;One of the questions we often get is, how can you tell a venomous snake from a harmless one? The answer is that&#39;s difficult because there are numerous types of snakes that are not venomous that look very similar to a venomous one. Look for the triangular- shaped head,&quot; Heatley notes, while adding that coral snakes are brightly colored with rows of yellow, red and black markings. But a coral snake is part of the cobra family, so its venom can be very potent.</span></span></p>
<div style="padding-top: 5px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; "><em>Share this story on&nbsp;<strong>Facebook</strong>,&nbsp;<strong>Twitter</strong>, and&nbsp;<strong>Google</strong>:</em></span></span></div>
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		<title>Linden Market&#8230;</title>
		<link>http://nutrioso.com/blog/general/linden-market</link>
		<comments>http://nutrioso.com/blog/general/linden-market#comments</comments>
		<pubDate>Wed, 28 Mar 2012 18:58:08 +0000</pubDate>
		<dc:creator>chediski</dc:creator>
				<category><![CDATA[Musings]]></category>

		<guid isPermaLink="false">http://nutrioso.com/blog/?p=539</guid>
		<description><![CDATA[<p>&#160;</p> Linden Market &#8211; Organic Produce <p id="desc" style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 10px; line-height: 1.8em; font-size: 1.2em; font-weight: normal; ">The Freshest Organic Produce Delivered to the White Mountains</p> <p style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: <span style="color:#777"> . . . &#8594; Read More: <a href="http://nutrioso.com/blog/general/linden-market">Linden Market&#8230;</a></span>]]></description>
			<content:encoded><![CDATA[<p>&nbsp;</p>
<div style="font-family: Arial, Verdana, sans-serif; font-size: 12px; color: rgb(34, 34, 34); background-color: rgb(255, 255, 255); ">
<h1 style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 10px; margin-right: 0px; margin-bottom: 0px; margin-left: 10px; font-family: helvetica, verdana, tahoma, arial, sans-serif; font-weight: bold; line-height: 1.4em; font-size: 2.5em; font-variant: small-caps; "><a href="http://www.plantthink.com/lindenmarket/" style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; text-decoration: none; color: rgb(49, 126, 63); border-top-width: 0px; border-right-width: 0px; border-bottom-width: 0px; border-left-width: 0px; border-style: initial; border-color: initial; " title="Linden Market – Organic Produce">Linden Market &ndash; Organic Produce</a></h1>
<p id="desc" style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 10px; line-height: 1.8em; font-size: 1.2em; font-weight: normal; ">The Freshest Organic Produce Delivered to the White Mountains</p>
<p style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 10px; line-height: 1.8em; font-size: 1.2em; font-weight: normal; "><img alt="" height="146" src="http://nutrioso.com/blog/wp-content/uploads/top-banner01resize(1).jpg" style="cursor: default; " width="700" /></p>
<h3 style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0.2em; margin-left: 0px; font-family: helvetica, verdana, tahoma, arial, sans-serif; font-weight: normal; line-height: 1.4em; font-size: 1.5em; text-align: left; "><span class="Apple-style-span" style="color: rgb(24, 54, 24); font-family: verdana, tahoma, arial, sans-serif; font-size: 12px; line-height: 19px; "><span style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; color: rgb(49, 126, 63); "><strong style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><br />
		LINDEN MARKET</strong></span><span style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; font-weight: normal; "><em style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; color: rgb(51, 51, 51); ">&nbsp;is an ongoing project to help our community reconnect to a healthy lifestyle. We offer the highest quality organic produce, seasonal specials and other hand-made goods. We believe that it is important to know where your food comes from!</span></em></span></span></h3>
<h3 style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0.2em; margin-left: 0px; font-family: helvetica, verdana, tahoma, arial, sans-serif; font-weight: bold; line-height: 1.4em; font-size: 1.5em; font-variant: small-caps; color: rgb(24, 24, 54); text-align: center; "><span class="Apple-style-span" style="color: rgb(51, 51, 51); font-family: verdana, tahoma, arial, sans-serif; font-size: 11px; line-height: 19px; ">Our Online Marketplace Is Open!</span></h3>
<div class="textwidget" style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; ">
<p style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0.7em; margin-right: 0px; margin-bottom: 0.7em; margin-left: 0px; line-height: 1.8em; text-align: center; "><span class="Apple-style-span" style="color: rgb(51, 51, 51); font-family: verdana, tahoma, arial, sans-serif; font-size: 11px; line-height: 19px; ">Preview our&nbsp;<a href="http://csa.farmigo.com/store/lindenmarket/market" style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; text-decoration: none; color: rgb(24, 94, 21); font-weight: bolder; border-bottom-color: rgb(153, 102, 51); border-bottom-width: 1px; border-bottom-style: dotted; ">Online Marketplace</a>&nbsp;to see this week&#39;s selections.<br style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; " /><br />
			<a href="http://csa.farmigo.com/store/lindenmarket/market" style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; text-decoration: none; color: rgb(24, 94, 21); font-weight: bolder; border-bottom-color: rgb(153, 102, 51); border-bottom-width: 1px; border-bottom-style: dotted; "><img alt="Online Store - Organic Produce" border="0" height="148" src="http://www.plantthink.com/lindenmarket/images/online-store.jpg" style="cursor: default; padding-top: 3px; padding-right: 3px; padding-bottom: 3px; padding-left: 3px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; border-top-style: solid; border-right-style: solid; border-bottom-style: solid; border-left-style: solid; border-width: initial; border-color: initial; background-image: none; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: initial; " width="260" /></a></span></p>
<div style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; text-align: center; "><span class="Apple-style-span" style="color: rgb(51, 51, 51); font-family: verdana, tahoma, arial, sans-serif; font-size: 11px; line-height: 19px; "><a href="http://csa.farmigo.com/join/lindenmarket/market" style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; text-decoration: none; color: rgb(24, 94, 21); font-weight: bolder; border-bottom-color: rgb(153, 102, 51); border-bottom-width: 1px; border-bottom-style: dotted; "><img alt="Sign-up &amp; Get Started!" border="0" height="61" src="http://www.plantthink.com/lindenmarket/images/button-getstarted-beige.jpg" style="cursor: default; padding-top: 2px; padding-right: 2px; padding-bottom: 2px; padding-left: 2px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; border-top-style: none; border-right-style: none; border-bottom-style: none; border-left-style: none; border-width: initial; border-color: initial; background-image: none; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: initial; " width="190" /></a></span></div>
</p></div>
<div style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; overflow-x: hidden; overflow-y: hidden; ">&nbsp;</div>
<p>&nbsp;</p>
<p style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 10px; line-height: 1.8em; font-size: 1.2em; font-weight: normal; ">&nbsp;</p>
<p style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 10px; line-height: 1.8em; font-size: 1.2em; font-weight: normal; ">&nbsp;</p>
<h2 style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0.2em; margin-left: 0px; font-family: helvetica, verdana, tahoma, arial, sans-serif; font-weight: bold; line-height: 1.4em; font-size: 1.7em; font-variant: small-caps; color: rgb(24, 24, 54); ">Please check these other great businesses!</h2>
<ul class="xoxo blogroll" style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 1em; list-style-type: none; list-style-position: initial; list-style-image: initial; ">
<li style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 8px; margin-left: 0px; "><a href="http://www.lindassunshineherbs.com/" style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; text-decoration: none; color: rgb(24, 94, 21); font-weight: bolder; border-bottom-color: rgb(153, 102, 51); border-bottom-width: 1px; border-bottom-style: dotted; " target="_blank" title="Linda uses her herbal and nutritional knowledge to provide all the herbs and vitamins that anyone could desire. She will help share with you her knowledge and provide books on herbal remedies. ">Linda&#39;s Sunshine Herbs</a></li>
<li style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 8px; margin-left: 0px; "><a href="http://www.lodestargardens.com/" style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; text-decoration: none; color: rgb(24, 94, 21); font-weight: bolder; border-bottom-color: rgb(153, 102, 51); border-bottom-width: 1px; border-bottom-style: dotted; " target="_blank" title="Lodestar Gardens was established in 2000 by Barbara and Clark Hockabout, to cultivate healthy food, consciousness, conduct, and sustainable practices in ourselves and with others.">Lodestar Gardens</a></li>
<li style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 8px; margin-left: 0px; "><a href="http://www.redrockfarms.com/" style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; text-decoration: none; color: rgb(24, 94, 21); font-weight: bolder; border-bottom-color: rgb(153, 102, 51); border-bottom-width: 1px; border-bottom-style: dotted; " target="_blank" title="Growers of High Altitude Lavender. Wonderfully fragrant, invigorating, and rich with healing properties,  lavender has been cultivated from the beginning of recorded civilization. Our lavender is grown in the pristine climate of the White Mountains of Ari">Red Rocks Lavender Farm</a></li>
<li style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 8px; margin-left: 0px; "><a href="http://www.sweetcornorganicnursery.com/" style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; text-decoration: none; color: rgb(24, 94, 21); font-weight: bolder; border-bottom-color: rgb(153, 102, 51); border-bottom-width: 1px; border-bottom-style: dotted; " target="_blank" title="We offer only the highest quality organic seed and plant varieties, uniting centuries of seed traits with beauty, flavor and nutrition. And helping Mother Earth along the way. Our mission is to inspire others to do the same.">Sweet Corn Organic Nursery</a></li>
<li>&nbsp;</li>
</ul>
</div>
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		<title>Common Myths About Pet Food and Nutrition</title>
		<link>http://nutrioso.com/blog/general/common-myths-about-pet-food-and-nutrition</link>
		<comments>http://nutrioso.com/blog/general/common-myths-about-pet-food-and-nutrition#comments</comments>
		<pubDate>Wed, 28 Mar 2012 13:17:55 +0000</pubDate>
		<dc:creator>chediski</dc:creator>
				<category><![CDATA[Musings]]></category>

		<guid isPermaLink="false">http://nutrioso.com/blog/?p=523</guid>
		<description><![CDATA[<p>by Jean Hofve, DVM, Veterinary Advisor to Only Natural Pet</p> <p style="padding-top: 0px; padding-right: 0px; padding-bottom: 15px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; font-family: Verdana; line-height: 16px; font-size: 13px; color: rgb(0, 0, 0); ">We hear many misperceptions about pet food and nutrition from our customers here at Only Natural Pet Store.&#160;Here <span style="color:#777"> . . . &#8594; Read More: <a href="http://nutrioso.com/blog/general/common-myths-about-pet-food-and-nutrition">Common Myths About Pet Food and Nutrition</a></span>]]></description>
			<content:encoded><![CDATA[<p><span class="Apple-style-span" style="font-family: Verdana; font-size: 13px; line-height: 16px; -webkit-border-horizontal-spacing: 1px; -webkit-border-vertical-spacing: 1px; color: rgb(0, 0, 0); ">by Jean Hofve, DVM, Veterinary Advisor to <a href="http://www.onlynaturalpet.com/KnowledgeBase/knowledgebasedetail.aspx?articleid=147&amp;click=74345&amp;cc=EATWELLhttp://www.onlynaturalpet.com/KnowledgeBase/knowledgebasedetail.aspx?articleid=147&amp;click=74345&amp;cc=EATWELL&amp;utm_source=cheetah&amp;utm_medium=email&amp;utm_campaign=ecm-032812-thm-foodmyths-p">Only Natural Pet</a></span></p>
<p style="padding-top: 0px; padding-right: 0px; padding-bottom: 15px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; font-family: Verdana; line-height: 16px; font-size: 13px; color: rgb(0, 0, 0); "><span class="Apple-style-span" style="font-family: Verdana; font-size: 13px; -webkit-border-horizontal-spacing: 1px; -webkit-border-vertical-spacing: 1px; color: rgb(0, 0, 0); ">We hear many misperceptions about pet food and nutrition from our customers here at Only Natural Pet Store.&nbsp;Here are some of the myths that we hear most often to help you separate fact from fiction:<br style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; " /><br />
	</span></p>
<ol style="padding-top: 0px; padding-right: 0px; padding-bottom: 15px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; ">
<li style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 35px; "><span class="Apple-style-span" style="font-family: Verdana; font-size: 13px; -webkit-border-horizontal-spacing: 1px; -webkit-border-vertical-spacing: 1px; color: rgb(0, 0, 0); "><a href="http://www.onlynaturalpet.com/KnowledgeBase/knowledgebasedetail.aspx?articleid=147&amp;click=74345&amp;cc=EATWELLhttp://www.onlynaturalpet.com/KnowledgeBase/knowledgebasedetail.aspx?articleid=147&amp;click=74345&amp;cc=EATWELL&amp;utm_source=cheetah&amp;utm_medium=email&amp;utm_campaign=ecm-032812-thm-foodmyths-p#anchor1" style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; outline-width: 0px; outline-style: initial; outline-color: initial; color: rgb(0, 104, 136); text-decoration: underline; ">The best foods are those the veterinarian sells such as Royal Canin, Purina Veterinary and Hill&#39;s Science Diet.</a></span></li>
<li style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 35px; "><span class="Apple-style-span" style="font-family: Verdana; font-size: 13px; -webkit-border-horizontal-spacing: 1px; -webkit-border-vertical-spacing: 1px; color: rgb(0, 0, 0); "><a href="http://www.onlynaturalpet.com/KnowledgeBase/knowledgebasedetail.aspx?articleid=147&amp;click=74345&amp;cc=EATWELLhttp://www.onlynaturalpet.com/KnowledgeBase/knowledgebasedetail.aspx?articleid=147&amp;click=74345&amp;cc=EATWELL&amp;utm_source=cheetah&amp;utm_medium=email&amp;utm_campaign=ecm-032812-thm-foodmyths-p#anchor2" style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; outline-width: 0px; outline-style: initial; outline-color: initial; color: rgb(0, 104, 136); text-decoration: underline; ">Dry food cleans a dog&#39;s or cat&rsquo;s teeth.</a></span></li>
<li style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 35px; "><span class="Apple-style-span" style="font-family: Verdana; font-size: 13px; -webkit-border-horizontal-spacing: 1px; -webkit-border-vertical-spacing: 1px; color: rgb(0, 0, 0); "><a href="http://www.onlynaturalpet.com/KnowledgeBase/knowledgebasedetail.aspx?articleid=147&amp;click=74345&amp;cc=EATWELLhttp://www.onlynaturalpet.com/KnowledgeBase/knowledgebasedetail.aspx?articleid=147&amp;click=74345&amp;cc=EATWELL&amp;utm_source=cheetah&amp;utm_medium=email&amp;utm_campaign=ecm-032812-thm-foodmyths-p#anchor3" style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; outline-width: 0px; outline-style: initial; outline-color: initial; color: rgb(0, 104, 136); text-decoration: underline; ">Pets do better eating food designed for their life stage (e.g., puppy/kitten, and senior formulas)</a></span></li>
<li style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 35px; "><span class="Apple-style-span" style="font-family: Verdana; font-size: 13px; -webkit-border-horizontal-spacing: 1px; -webkit-border-vertical-spacing: 1px; color: rgb(0, 0, 0); "><a href="http://www.onlynaturalpet.com/KnowledgeBase/knowledgebasedetail.aspx?articleid=147&amp;click=74345&amp;cc=EATWELLhttp://www.onlynaturalpet.com/KnowledgeBase/knowledgebasedetail.aspx?articleid=147&amp;click=74345&amp;cc=EATWELL&amp;utm_source=cheetah&amp;utm_medium=email&amp;utm_campaign=ecm-032812-thm-foodmyths-p#anchor4" style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; outline-width: 0px; outline-style: initial; outline-color: initial; color: rgb(0, 104, 136); text-decoration: underline; ">Table scraps and other &quot;people food&quot; are bad for dogs and cats.</a></span></li>
<li style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 35px; "><span class="Apple-style-span" style="font-family: Verdana; font-size: 13px; -webkit-border-horizontal-spacing: 1px; -webkit-border-vertical-spacing: 1px; color: rgb(0, 0, 0); "><a href="http://www.onlynaturalpet.com/KnowledgeBase/knowledgebasedetail.aspx?articleid=147&amp;click=74345&amp;cc=EATWELLhttp://www.onlynaturalpet.com/KnowledgeBase/knowledgebasedetail.aspx?articleid=147&amp;click=74345&amp;cc=EATWELL&amp;utm_source=cheetah&amp;utm_medium=email&amp;utm_campaign=ecm-032812-thm-foodmyths-p#anchor5" style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; outline-width: 0px; outline-style: initial; outline-color: initial; color: rgb(0, 104, 136); text-decoration: underline; ">Only complete and balanced meals should be fed to cats and dogs.</a></span></li>
<li style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 35px; "><span class="Apple-style-span" style="font-family: Verdana; font-size: 13px; -webkit-border-horizontal-spacing: 1px; -webkit-border-vertical-spacing: 1px; color: rgb(0, 0, 0); "><a href="http://www.onlynaturalpet.com/KnowledgeBase/knowledgebasedetail.aspx?articleid=147&amp;click=74345&amp;cc=EATWELLhttp://www.onlynaturalpet.com/KnowledgeBase/knowledgebasedetail.aspx?articleid=147&amp;click=74345&amp;cc=EATWELL&amp;utm_source=cheetah&amp;utm_medium=email&amp;utm_campaign=ecm-032812-thm-foodmyths-p#anchor6" style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; outline-width: 0px; outline-style: initial; outline-color: initial; color: rgb(0, 104, 136); text-decoration: underline; ">Feeding raw food is dangerous due to the risk of Salmonella and E. Coli.</a></span></li>
<li style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 35px; "><span class="Apple-style-span" style="font-family: Verdana; font-size: 13px; -webkit-border-horizontal-spacing: 1px; -webkit-border-vertical-spacing: 1px; color: rgb(0, 0, 0); "><a href="http://www.onlynaturalpet.com/KnowledgeBase/knowledgebasedetail.aspx?articleid=147&amp;click=74345&amp;cc=EATWELLhttp://www.onlynaturalpet.com/KnowledgeBase/knowledgebasedetail.aspx?articleid=147&amp;click=74345&amp;cc=EATWELL&amp;utm_source=cheetah&amp;utm_medium=email&amp;utm_campaign=ecm-032812-thm-foodmyths-p#anchor7" style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; outline-width: 0px; outline-style: initial; outline-color: initial; color: rgb(0, 104, 136); text-decoration: underline; ">Dogs and cats should not eat grains.</a></span></li>
<li style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 35px; "><span class="Apple-style-span" style="font-family: Verdana; font-size: 13px; -webkit-border-horizontal-spacing: 1px; -webkit-border-vertical-spacing: 1px; color: rgb(0, 0, 0); "><a href="http://www.onlynaturalpet.com/KnowledgeBase/knowledgebasedetail.aspx?articleid=147&amp;click=74345&amp;cc=EATWELLhttp://www.onlynaturalpet.com/KnowledgeBase/knowledgebasedetail.aspx?articleid=147&amp;click=74345&amp;cc=EATWELL&amp;utm_source=cheetah&amp;utm_medium=email&amp;utm_campaign=ecm-032812-thm-foodmyths-p#anchor8" style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; outline-width: 0px; outline-style: initial; outline-color: initial; color: rgb(0, 104, 136); text-decoration: underline; ">Ash content is an important guideline in choosing a cat food.</a></span></li>
<li style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 35px; "><span class="Apple-style-span" style="font-family: Verdana; font-size: 13px; -webkit-border-horizontal-spacing: 1px; -webkit-border-vertical-spacing: 1px; color: rgb(0, 0, 0); "><a href="http://www.onlynaturalpet.com/KnowledgeBase/knowledgebasedetail.aspx?articleid=147&amp;click=74345&amp;cc=EATWELLhttp://www.onlynaturalpet.com/KnowledgeBase/knowledgebasedetail.aspx?articleid=147&amp;click=74345&amp;cc=EATWELL&amp;utm_source=cheetah&amp;utm_medium=email&amp;utm_campaign=ecm-032812-thm-foodmyths-p#anchor9" style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; outline-width: 0px; outline-style: initial; outline-color: initial; color: rgb(0, 104, 136); text-decoration: underline; ">Changing formulas or brands of pet foods is hard on a dog or cat&rsquo;s digestion.</a></span></li>
<li style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 35px; "><span class="Apple-style-span" style="font-family: Verdana; font-size: 13px; -webkit-border-horizontal-spacing: 1px; -webkit-border-vertical-spacing: 1px; color: rgb(0, 0, 0); "><a href="http://www.onlynaturalpet.com/KnowledgeBase/knowledgebasedetail.aspx?articleid=147&amp;click=74345&amp;cc=EATWELLhttp://www.onlynaturalpet.com/KnowledgeBase/knowledgebasedetail.aspx?articleid=147&amp;click=74345&amp;cc=EATWELL&amp;utm_source=cheetah&amp;utm_medium=email&amp;utm_campaign=ecm-032812-thm-foodmyths-p#anchor17" style="padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; outline-width: 0px; outline-style: initial; outline-color: initial; color: rgb(0, 104, 136); text-decoration: underline; ">It is fine for dogs and cats to eat each other&#39;s food.</a></span></li>
</ol>
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		<title>The Truth About the US Postal Service</title>
		<link>http://nutrioso.com/blog/general/the-truth-about-the-us-postal-service</link>
		<comments>http://nutrioso.com/blog/general/the-truth-about-the-us-postal-service#comments</comments>
		<pubDate>Wed, 28 Mar 2012 12:47:31 +0000</pubDate>
		<dc:creator>chediski</dc:creator>
				<category><![CDATA[Musings]]></category>

		<guid isPermaLink="false">http://nutrioso.com/blog/?p=519</guid>
		<description><![CDATA[<p>&#160;</p> by&#160;Jim Hightower <p style="margin-top: 0px; margin-right: 0px; margin-bottom: 13px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; border-top-width: 0px; border-right-width: 0px; border-bottom-width: 0px; border-left-width: 0px; border-style: initial; border-color: initial; outline-width: 0px; outline-style: initial; outline-color: initial; font-size: 13px; vertical-align: baseline; background-image: initial; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: transparent; line-height: inherit; background-position: <span style="color:#777"> . . . &#8594; Read More: <a href="http://nutrioso.com/blog/general/the-truth-about-the-us-postal-service">The Truth About the US Postal Service</a></span>]]></description>
			<content:encoded><![CDATA[<p>&nbsp;</p>
<div class="node-header" style="margin-top: 0px; margin-right: 0px; margin-bottom: 15px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; border-top-width: 0px; border-right-width: 0px; border-bottom-width: 0px; border-left-width: 0px; border-style: initial; border-color: initial; outline-width: 0px; outline-style: initial; outline-color: initial; font-size: 13px; vertical-align: baseline; background-image: initial; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: transparent; line-height: inherit; background-position: initial initial; background-repeat: initial initial; ">
<div class="author" style="margin-top: 4px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; border-top-width: 0px; border-right-width: 0px; border-bottom-width: 0px; border-left-width: 0px; border-style: initial; border-color: initial; outline-width: 0px; outline-style: initial; outline-color: initial; font-size: 13.8px; vertical-align: baseline; background-image: initial; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: transparent; line-height: 16px; font-weight: bold; background-position: initial initial; background-repeat: initial initial; "><span class="Apple-style-span" style="color: rgb(18, 18, 18); font-family: 'Helvetica Neue', Arial, Helvetica, sans-serif; font-size: 13px; line-height: 19px; ">by&nbsp;<a href="http://www.commondreams.org/jim-hightower" style="margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; border-top-width: 0px; border-right-width: 0px; border-bottom-width: 0px; border-left-width: 0px; border-style: initial; border-color: initial; outline-width: 0px; outline-style: initial; outline-color: initial; font-size: 14px; vertical-align: baseline; background-image: initial; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: transparent; line-height: inherit; color: rgb(0, 85, 136); text-decoration: none; background-position: initial initial; background-repeat: initial initial; ">Jim Hightower</a></span></div>
</div>
<div class="node-content clear-block prose" style="margin-top: 0px; margin-right: 0px; margin-bottom: 13px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; border-top-width: 0px; border-right-width: 0px; border-bottom-width: 0px; border-left-width: 0px; border-style: initial; border-color: initial; outline-width: 0px; outline-style: initial; outline-color: initial; font-size: 13px; vertical-align: baseline; background-image: initial; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: transparent; line-height: 1.5em; display: block; background-position: initial initial; background-repeat: initial initial; ">
<div class="node-body" style="margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; border-top-width: 0px; border-right-width: 0px; border-bottom-width: 0px; border-left-width: 0px; border-style: initial; border-color: initial; outline-width: 0px; outline-style: initial; outline-color: initial; font-size: 13px; vertical-align: baseline; background-image: initial; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: transparent; line-height: inherit; background-position: initial initial; background-repeat: initial initial; ">
<p style="margin-top: 0px; margin-right: 0px; margin-bottom: 13px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; border-top-width: 0px; border-right-width: 0px; border-bottom-width: 0px; border-left-width: 0px; border-style: initial; border-color: initial; outline-width: 0px; outline-style: initial; outline-color: initial; font-size: 13px; vertical-align: baseline; background-image: initial; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: transparent; line-height: inherit; background-position: initial initial; background-repeat: initial initial; "><span class="Apple-style-span" style="color: rgb(18, 18, 18); font-family: 'Helvetica Neue', Arial, Helvetica, sans-serif; font-size: 13px; line-height: 19px; ">What does 50 cents buy these days? Not a cuppa joe, a pack of gum or a newspaper. But you can get a steal of deal for a 50-cent piece: a first-class stamp. Plus a nickel in change.<img border="0" class="image-right" height="297" src="http://www.commondreams.org/sites/commondreams.org/files/imce-images/save_postal_service.jpg" style="display: block; float: right; margin-left: 15px; padding-top: 7px; padding-right: 0px; padding-bottom: 7px; padding-left: 5px; width: 257px; height: 297px; " width="257" /></span></p>
<p style="margin-top: 0px; margin-right: 0px; margin-bottom: 13px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; border-top-width: 0px; border-right-width: 0px; border-bottom-width: 0px; border-left-width: 0px; border-style: initial; border-color: initial; outline-width: 0px; outline-style: initial; outline-color: initial; font-size: 13px; vertical-align: baseline; background-image: initial; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: transparent; line-height: inherit; background-position: initial initial; background-repeat: initial initial; "><span class="Apple-style-span" style="color: rgb(18, 18, 18); font-family: 'Helvetica Neue', Arial, Helvetica, sans-serif; font-size: 13px; line-height: 19px; ">Each day, six days a week, letter carriers traverse 4 million miles toting an average of 563 million pieces of mail, reaching the very doorsteps of our individual homes and workplaces in every single community in America. From the gated enclaves and penthouses of the uber-wealthy to the inner-city ghettos and rural colonias of America&#39;s poorest families, the U.S. Postal Service literally delivers. All for 45 cents. The USPS is an unmatched bargain, a civic treasure, a genuine public good that links all people and communities into one nation.</span></p>
<p style="margin-top: 0px; margin-right: 0px; margin-bottom: 13px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; border-top-width: 0px; border-right-width: 0px; border-bottom-width: 0px; border-left-width: 0px; border-style: initial; border-color: initial; outline-width: 0px; outline-style: initial; outline-color: initial; font-size: 13px; vertical-align: baseline; background-image: initial; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: transparent; line-height: inherit; background-position: initial initial; background-repeat: initial initial; "><span class="Apple-style-span" style="color: rgb(18, 18, 18); font-family: 'Helvetica Neue', Arial, Helvetica, sans-serif; font-size: 13px; line-height: 19px; ">So, naturally, it must be destroyed.</span></p>
<p style="margin-top: 0px; margin-right: 0px; margin-bottom: 13px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; border-top-width: 0px; border-right-width: 0px; border-bottom-width: 0px; border-left-width: 0px; border-style: initial; border-color: initial; outline-width: 0px; outline-style: initial; outline-color: initial; font-size: 13px; vertical-align: baseline; background-image: initial; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: transparent; line-height: inherit; background-position: initial initial; background-repeat: initial initial; "><span class="Apple-style-span" style="color: rgb(18, 18, 18); font-family: 'Helvetica Neue', Arial, Helvetica, sans-serif; font-size: 13px; line-height: 19px; ">For the past several months, the laissez-fairyland blogosphere, assorted corporate front groups, a howling pack of congressional right-wingers and a bunch of lazy mass media sources have been pounding out a steadily rising drumbeat to warn that our postal service faces impending doom. It&#39;s &quot;broke,&quot; they exclaim; USPS &quot;nears collapse&quot;; it&#39;s &quot;a full-blown financial crisis!&quot;</span></p>
<p style="margin-top: 0px; margin-right: 0px; margin-bottom: 13px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; border-top-width: 0px; border-right-width: 0px; border-bottom-width: 0px; border-left-width: 0px; border-style: initial; border-color: initial; outline-width: 0px; outline-style: initial; outline-color: initial; font-size: 13px; vertical-align: baseline; background-image: initial; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: transparent; line-height: inherit; background-position: initial initial; background-repeat: initial initial; "><span class="Apple-style-span" style="color: rgb(18, 18, 18); font-family: 'Helvetica Neue', Arial, Helvetica, sans-serif; font-size: 13px; line-height: 19px; ">These gloomsayers claim the national mail agency is bogged down with too many overpaid workers and costly brick-and-mortar facilities, so it can&#39;t keep up with the instant messaging of Internet services and such nimble corporate competitors as FedEx. Thus, say these contrivers of their own conventional wisdom, the Postal Service is unprofitable and is costing taxpayers billions of dollars a year in losses. Wrong.</span></p>
<p style="margin-top: 0px; margin-right: 0px; margin-bottom: 13px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; border-top-width: 0px; border-right-width: 0px; border-bottom-width: 0px; border-left-width: 0px; border-style: initial; border-color: initial; outline-width: 0px; outline-style: initial; outline-color: initial; font-size: 13px; vertical-align: baseline; background-image: initial; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: transparent; line-height: inherit; background-position: initial initial; background-repeat: initial initial; "><span class="Apple-style-span" style="color: rgb(18, 18, 18); font-family: 'Helvetica Neue', Arial, Helvetica, sans-serif; font-size: 13px; line-height: 19px; "><strong>Since 1971, the postal service has not taken a dime from taxpayers. All of its operations &mdash; including the remarkable convenience of 32,000 local post offices &mdash; are paid for by peddling stamps and other products. &nbsp;</strong></span></p>
<p style="margin-top: 0px; margin-right: 0px; margin-bottom: 13px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; border-top-width: 0px; border-right-width: 0px; border-bottom-width: 0px; border-left-width: 0px; border-style: initial; border-color: initial; outline-width: 0px; outline-style: initial; outline-color: initial; font-size: 13px; vertical-align: baseline; background-image: initial; background-attachment: initial; background-origin: initial; background-clip: initial; background-color: transparent; line-height: inherit; background-position: initial initial; background-repeat: initial initial; "><u><span style="color:#0000cd;">L<a href="http://www.commondreams.org/view/2012/03/28">earn more&#8230;</a></span></u></p>
</p></div>
</div>
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		<title>So. Ariz. cousins who ignited state’s largest wildfire plead guilty to misdemeanors</title>
		<link>http://nutrioso.com/blog/general/so-ariz-cousins-who-ignited-states-largest-wildfire-plead-guilty-to-misdemeanors-read-more-httpazstarnet-comnewslocalso-ariz-cousins-who-ignited-state-s-largest-wildfire-pleadartic</link>
		<comments>http://nutrioso.com/blog/general/so-ariz-cousins-who-ignited-states-largest-wildfire-plead-guilty-to-misdemeanors-read-more-httpazstarnet-comnewslocalso-ariz-cousins-who-ignited-state-s-largest-wildfire-pleadartic#comments</comments>
		<pubDate>Wed, 28 Mar 2012 12:41:18 +0000</pubDate>
		<dc:creator>chediski</dc:creator>
				<category><![CDATA[Musings]]></category>

		<guid isPermaLink="false">http://nutrioso.com/blog/?p=515</guid>
		<description><![CDATA[<p>FLAGSTAFF &#8212; Two cousins charged with accidentally causing the largest wildfire in Arizona history pleaded guilty Tuesday to a pair of misdemeanor charges after reaching an agreement with prosecutors.</p> <p style="margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 10px; padding-left: 0px; border-top-width: 0px; border-right-width: 0px; border-bottom-width: 0px; border-left-width: 0px; border-style: <span style="color:#777"> . . . &#8594; Read More: <a href="http://nutrioso.com/blog/general/so-ariz-cousins-who-ignited-states-largest-wildfire-plead-guilty-to-misdemeanors-read-more-httpazstarnet-comnewslocalso-ariz-cousins-who-ignited-state-s-largest-wildfire-pleadartic">So. Ariz. cousins who ignited state’s largest wildfire plead guilty to misdemeanors</a></span>]]></description>
			<content:encoded><![CDATA[<p><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 16px; color: rgb(0, 0, 0); ">FLAGSTAFF &mdash; Two cousins charged with accidentally causing the largest wildfire in Arizona history pleaded guilty Tuesday to a pair of misdemeanor charges after reaching an agreement with prosecutors.</span></p>
<p style="margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 10px; padding-left: 0px; border-top-width: 0px; border-right-width: 0px; border-bottom-width: 0px; border-left-width: 0px; border-style: initial; border-color: initial; outline-width: 0px; outline-style: initial; outline-color: initial; font-weight: inherit; font-style: inherit; font-size: 13px; font-family: inherit; vertical-align: baseline; line-height: 18px; "><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 16px; color: rgb(0, 0, 0); ">Caleb Malboeuf, of Benson, and David Malboeuf, of Tucson, each face up to a year in jail and a $10,000 fine after admitting in federal magistrate court to leaving a campfire unattended and building a campfire without clearing flammable material to prevent it from escaping. The Malboeufs had each faced five charges and penalties that included more than two years behind bars and $30,000 in fines.</span></p>
<p><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 16px; color: rgb(0, 0, 0); "><span style="margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; border-top-width: 0px; border-right-width: 0px; border-bottom-width: 0px; border-left-width: 0px; border-style: initial; border-color: initial; outline-width: 0px; outline-style: initial; outline-color: initial; font-weight: inherit; font-style: inherit; font-size: 13px; font-family: inherit; vertical-align: baseline; "></p>
<p>	Read more:&nbsp;<a href="http://azstarnet.com/news/local/so-ariz-cousins-who-ignited-state-s-largest-wildfire-plead/article_282a4df8-784d-11e1-968e-0019bb2963f4.html#ixzz1qPmK9p6b" style="margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; border-top-width: 0px; border-right-width: 0px; border-bottom-width: 0px; border-left-width: 0px; border-style: initial; border-color: initial; outline-width: 0px; outline-style: initial; outline-color: initial; font-weight: inherit; font-style: inherit; font-size: 13px; font-family: inherit; vertical-align: baseline; color: rgb(0, 51, 153); text-decoration: none; ">http://azstarnet.com/news/local/so-ariz-cousins-who-ignited-state-s-largest-wildfire-plead/article_282a4df8-784d-11e1-968e-0019bb2963f4.html#ixzz1qPmK9p6b</a></span></span></p>
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		<title>Sobering Future of Wildfire Dangers in U.S. West, Researchers Predict</title>
		<link>http://nutrioso.com/blog/general/sobering-future-of-wildfire-dangers-in-u-s-west-researchers-predict</link>
		<comments>http://nutrioso.com/blog/general/sobering-future-of-wildfire-dangers-in-u-s-west-researchers-predict#comments</comments>
		<pubDate>Wed, 15 Feb 2012 14:39:50 +0000</pubDate>
		<dc:creator>chediski</dc:creator>
				<category><![CDATA[Musings]]></category>

		<guid isPermaLink="false">http://nutrioso.com/blog/?p=512</guid>
		<description><![CDATA[<p>&#160;</p> <p>ScienceDaily (Feb. 14, 2012)&#160;&#8212; The American West has seen a recent increase in large wildfires due to droughts, the build-up of combustible fuel, or biomass, in forests, a spread of fire-prone species and increased tree mortality from insects and heat.</p> <p style="font-size: medium; padding-top: 0px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: <span style="color:#777"> . . . &#8594; Read More: <a href="http://nutrioso.com/blog/general/sobering-future-of-wildfire-dangers-in-u-s-west-researchers-predict">Sobering Future of Wildfire Dangers in U.S. West, Researchers Predict</a></span>]]></description>
			<content:encoded><![CDATA[<p>&nbsp;</p>
<div style="font-family: Arial, Verdana, sans-serif; font-size: 12px; color: rgb(34, 34, 34); background-color: rgb(255, 255, 255); ">
<p><span class="Apple-style-span" style="color: rgb(0, 0, 0); font-size: 13px; "><a href="http://www.sciencedaily.com/releases/2012/02/120214134936.htm?utm_source=feedburner&amp;utm_medium=email&amp;utm_campaign=Feed%3A+sciencedaily+%28ScienceDaily%3A+Latest+Science+News%29"><span class="date" style="color: rgb(102, 102, 102); font-style: italic; ">ScienceDaily (Feb. 14, 2012)</span>&nbsp;</a></span><span class="Apple-style-span" style="color: rgb(0, 0, 0); font-size: 13px; ">&mdash; The American West has seen a recent increase in large wildfires due to droughts, the build-up of combustible fuel, or biomass, in forests, a spread of fire-prone species and increased tree mortality from insects and heat.</span></p>
<p style="font-size: medium; padding-top: 0px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: -2px; margin-left: 0px; "><span class="Apple-style-span" style="color: rgb(0, 0, 0); font-size: 13px; font-weight: normal; "><span class="Apple-style-span" style="font-size: 13px; ">In a paper appearing online Feb. 14 in the&nbsp;<em>Proceedings of the National Academy of Sciences</em>, a 12-member research team warns that these conditions may be &quot;a perfect storm&quot; for more fires.</span></span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="color: rgb(0, 0, 0); font-size: 13px; font-weight: normal; ">While grazing and fire suppression have kept incidents of wildfires unusually low for most of the last century, the amounts of combustible biomass, temperatures and drought are all rising. &quot;Consequently, a fire deficit now exists and has been growing throughout the 20th century, pushing fire regimes into disequilibrium with climate,&quot; the team concludes.</span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="color: rgb(0, 0, 0); font-size: 13px; font-weight: normal; ">&quot;The last two centuries have seen dramatic changes in wildfire across the American West, with a peak in wildfires in the 1800s giving way to much less burning over the past 100 years,&quot; said lead author Jennifer R. Marlon, now a National Science Foundation Earth Science Postdoctoral Fellow at the University of Wisconsin, Madison. &quot;The decline was mostly caused by the influx of explorers and settlers and by their subsequent suppression of wildfires, both intentionally and accidentally.&quot;</span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="color: rgb(0, 0, 0); font-size: 13px; font-weight: normal; ">Marlon earned her doctorate at the University of Oregon, where she studied with co-authors Patrick J. Bartlein and Daniel G. Gavin, professors of geography, as well as with former UO professor Cathy Whitlock, professor of earth sciences at Montana State University. Five other co-authors also hold doctoral degrees from the UO but are now affiliated with other institutions.</span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="color: rgb(0, 0, 0); font-size: 13px; font-weight: normal; ">Wildfires have been debated for years as either a destructive force of nature that should be eradicated or natural disturbance that keep ecosystems healthy. For nearly 100 years, national policy, as administered by the U.S. Forest Service, had been to respond rapidly to suppress all wildfires, but in recent years, local forest managers have been given more latitude to evaluate which fires to suppress, while ensuring public safety.</span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="color: rgb(0, 0, 0); font-size: 13px; font-weight: normal; ">In their analysis, Marlon and colleagues used existing records on charcoal deposits in lakebed sediments to establish a baseline of fire activity for the past 3,000 years. They compared that with independent fire-history data drawn from historical records and fire scars on the landscape.</span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="color: rgb(0, 0, 0); font-size: 13px; font-weight: normal; ">Their key findings:</span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="color: rgb(0, 0, 0); font-size: 13px; font-weight: normal; ">&bull; Comparing charcoal records and climate data, as expected, showed warm, dry intervals, such as the &quot;Medieval Climate Anomaly&quot; between 1,000 and 700 years ago, which had more burning, and cool, moist intervals, such as the &quot;Little Ice Age&quot; between 500 and 300 years ago, had fewer fires. Short-term peaks in fires were associated with abrupt climate changes &#8212; warming or cooling.</span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="color: rgb(0, 0, 0); font-size: 13px; font-weight: normal; ">&bull; Wildfires during most of the 20th century were almost as infrequent as they were during the Little Ice Age, about 400 years ago. However, only a century ago, fires were as frequent as they were about 800 years ago, during the warm and dry Medieval Climate Anomaly. &quot;In other words, humans caused fires to shift from their 1,000-year maximum to their 1,000-year minimum in less than 100 years,&quot; Gavin said.</span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="color: rgb(0, 0, 0); font-size: 13px; font-weight: normal; ">&bull; Climate and humans acted synergistically &#8212; by the end of the 18th century and early 19th century &#8212; to increase fire events that were often sparked by agricultural practices, clearing of forests, logging activity and railroading.</span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="color: rgb(0, 0, 0); font-size: 13px; font-weight: normal; ">&quot;We can use the relationship between climate and fire,&quot; Marlon said, &quot;to answer the question: What would the natural level of fire be like today if we didn&#39;t work so hard to suppress or eliminate fires? The answer is that because of climate change and the buildup of fuels across the western U.S., levels of burning would be higher than at any time over the past 3,000 years, including the peak in burning during the Medieval Climate Anomaly.&quot;</span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="color: rgb(0, 0, 0); font-size: 13px; font-weight: normal; ">The long-term perspectives gained through these studies demonstrate how strongly climate and people affect the present-day landscapes and forests of the American West, and how they may change in the future, Bartlein said.</span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="color: rgb(0, 0, 0); font-size: 13px; font-weight: normal; ">&quot;Policymakers and others need to re-evaluate how we think of the past century to allow us to adjust and prepare for the future,&quot; he said. &quot;Recent catastrophic wildfires in the West are indicators of a fire deficit between actual levels of burning and that which we should expect given current and coming climate conditions. Policies of fire suppression that do not account for this unusual environmental situation are unsustainable.&quot;</span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="color: rgb(0, 0, 0); font-size: 13px; font-weight: normal; ">The five other co-authors previously at the UO are: Colin J. Long, now at the University of Wisconsin, Oshkosh; Christy E. Briles, now at Monash University in Australia; Daniele Colombaroli, now at the University of Bern in Switzerland; Mitchell J. Power, now at the University of Utah; and Megan K. Walsh, now at Central Washington University in Ellensburg, Wash. The remaining four co-authors are R. Scott Anderson of Northern Arizona University, Kendrick J. Brown of the Canadian Forest Service, Douglas J. Hallett of the University of Calgary and Elizabeth A. Scharf of the University of North Dakota.</span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="color: rgb(0, 0, 0); font-size: 13px; font-weight: normal; ">&quot;This collaboration of researchers with UO roots provides potentially important information that may be useful in guiding policies to protect the environment,&quot; said Kimberly Andrews Espy, vice president for research and innovation. &quot;It is gratifying to see that the impact of graduate study at the UO extends well beyond students&#39; time on our campus. Working together is a hallmark of UO graduate study and reflects well on our nationally ranked geography department.&quot;</span></p>
<p style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span class="Apple-style-span" style="color: rgb(0, 0, 0); font-size: 13px; font-weight: normal; ">Charcoal records used in the research were obtained from the Global Charcoal Database of the Global Palaeofire Working Group. Marlon, Bartlein and Power serve on the organization&#39;s scientific steering group.</span></p>
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		<title>Societal Control of Sugar Essential to Ease Public Health Burden, Experts Urge</title>
		<link>http://nutrioso.com/blog/general/societal-control-of-sugar-essential-to-ease-public-health-burden-experts-urge</link>
		<comments>http://nutrioso.com/blog/general/societal-control-of-sugar-essential-to-ease-public-health-burden-experts-urge#comments</comments>
		<pubDate>Thu, 02 Feb 2012 15:34:17 +0000</pubDate>
		<dc:creator>chediski</dc:creator>
				<category><![CDATA[Musings]]></category>

		<guid isPermaLink="false">http://nutrioso.com/blog/?p=509</guid>
		<description><![CDATA[<p>Societal Control of Sugar Essential to Ease Public Health Burden, Experts Urge</p> ScienceDaily (Feb. 1, 2012)&#160;&#8212; Sugar should be controlled like alcohol and tobacco to protect public health, according to a team of UCSF researchers, who maintain in a new report that sugar is fueling a global obesity pandemic, contributing to 35 million deaths annually <span style="color:#777"> . . . &#8594; Read More: <a href="http://nutrioso.com/blog/general/societal-control-of-sugar-essential-to-ease-public-health-burden-experts-urge">Societal Control of Sugar Essential to Ease Public Health Burden, Experts Urge</a></span>]]></description>
			<content:encoded><![CDATA[<p><span class="Apple-style-span" style="color: rgb(153, 0, 0); font-size: 20px; "><a href="http://www.sciencedaily.com/releases/2012/02/120201135312.htm?utm_source=feedburner&amp;utm_medium=email&amp;utm_campaign=Feed%3A+sciencedaily+%28ScienceDaily%3A+Latest+Science+News%29"><span style="font-size:11px;"><span style="line-height: 15px; "><b>Societal Control of Sugar Essential to Ease Public Health Burden, Experts Urge</b></span></span></a></span></p>
<div id="story" style="float: left; width: 365px; padding-bottom: 10px; ">
<div id="first" style="font-size: medium; padding-top: 0px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: -2px; margin-left: 0px; "><span style=" font-size: 13px; line-height: 15px; "><span style="color: rgb(102, 102, 102); font-style: italic; ">ScienceDaily (Feb. 1, 2012)</span>&nbsp;&mdash; Sugar should be controlled like alcohol and tobacco to protect public health, according to a team of UCSF researchers, who maintain in a new report that sugar is fueling a global obesity pandemic, contributing to 35 million deaths annually worldwide from non-communicable diseases like diabetes, heart disease and cancer.&nbsp;</span><span class="Apple-style-span" style="font-size: 13px; line-height: 15px; ">Non-communicable diseases now pose a greater health burden worldwide than infectious diseases, according to the United Nations. In the United States, 75 percent of health care dollars are spent treating these diseases and their associated disabilities.</span></div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span style=" font-size: 13px; line-height: 15px; ">In the Feb. 2 issue of&nbsp;<em>Nature</em>, Robert Lustig MD, Laura Schmidt PhD, MSW, MPH, and Claire Brindis, DPH, colleagues at the University of California, San Francisco (UCSF), argue that sugar&#39;s potential for abuse, coupled with its toxicity and pervasiveness in the Western diet make it a primary culprit of this worldwide health crisis.</span></div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span style=" font-size: 13px; line-height: 15px; ">This partnership of scientists trained in endocrinology, sociology and public health took a new look at the accumulating scientific evidence on sugar. Such interdisciplinary liaisons underscore the power of academic health sciences institutions like UCSF.</span></div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span style=" font-size: 13px; line-height: 15px; ">Sugar, they argue, is far from just &quot;empty calories&quot; that make people fat. At the levels consumed by most Americans, sugar changes metabolism, raises blood pressure, critically alters the signaling of hormones and causes significant damage to the liver &#8212; the least understood of sugar&#39;s damages. These health hazards largely mirror the effects of drinking too much alcohol, which they point out in their commentary is the distillation of sugar.</span></div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span style=" font-size: 13px; line-height: 15px; ">Worldwide consumption of sugar has tripled during the past 50 years and is viewed as a key cause of the obesity epidemic. But obesity, Lustig, Schmidt and Brindis argue, may just be a marker for the damage caused by the toxic effects of too much sugar. This would help explain why 40 percent of people with metabolic syndrome &#8212; the key metabolic changes that lead to diabetes, heart disease and cancer &#8212; are not clinically obese.</span></div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span style=" font-size: 13px; line-height: 15px; ">&quot;As long as the public thinks that sugar is just &#39;empty calories,&#39; we have no chance in solving this,&quot; said Lustig, a professor of pediatrics, in the division of endocrinology at the UCSF Benioff Children&#39;s Hospital and director of the Weight Assessment for Teen and Child Health (WATCH) Program at UCSF.</span></div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span style=" font-size: 13px; line-height: 15px; ">&quot;There are good calories and bad calories, just as there are good fats and bad fats, good amino acids and bad amino acids, good carbohydrates and bad carbohydrates,&quot; Lustig said. &quot;But sugar is toxic beyond its calories.&quot;</span></div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span style=" font-size: 13px; line-height: 15px; ">Limiting the consumption of sugar has challenges beyond educating people about its potential toxicity. &quot;We recognize that there are cultural and celebratory aspects of sugar,&quot; said Brindis, director of UCSF&#39;s Philip R. Lee Institute for Health Policy Studies. &quot;Changing these patterns is very complicated&quot;</span></div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span style=" font-size: 13px; line-height: 15px; ">According to Brindis, effective interventions can&#39;t rely solely on individual change, but instead on environmental and community-wide solutions, similar to what has occurred with alcohol and tobacco, that increase the likelihood of success.</span></div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span style=" font-size: 13px; line-height: 15px; ">The authors argue for society to shift away from high sugar consumption, the public must be better informed about the emerging science on sugar.</span></div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span style=" font-size: 13px; line-height: 15px; ">&quot;There is an enormous gap between what we know from science and what we practice in reality,&quot; said Schmidt, professor of health policy at UCSF&#39;s Philip R. Lee Institute for Health Policy Studies (IHPS) and co-chair of UCSF&#39;s Clinical and Translational Science Institute&#39;s (CTSI) Community Engagement and Health Policy Program, which focuses on alcohol and addiction research.</span></div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span style=" font-size: 13px; line-height: 15px; ">&quot;In order to move the health needle, this issue needs to be recognized as a fundamental concern at the global level,&quot; she said.</span></div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span style=" font-size: 13px; line-height: 15px; ">The paper was made possible with funding from UCSF&#39;s Clinical and Translational Science Institute, UCSF&#39;s National Institutes of Health-funded program that helps accelerate clinical and translational research through interdisciplinary, interprofessional and transdisciplinary work.</span></div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span style=" font-size: 13px; line-height: 15px; ">Many of the interventions that have reduced alcohol and tobacco consumption can be models for addressing the sugar problem, such as levying special sales taxes, controlling access, and tightening licensing requirements on vending machines and snack bars that sell high sugar products in schools and workplaces.</span></div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><span style=" font-size: 13px; line-height: 15px; ">&quot;We&#39;re not talking prohibition,&quot; Schmidt said. &quot;We&#39;re not advocating a major imposition of the government into people&#39;s lives. We&#39;re talking about gentle ways to make sugar consumption slightly less convenient, thereby moving people away from the concentrated dose. What we want is to actually increase people&#39;s choices by making foods that aren&#39;t loaded with sugar comparatively easier and cheaper to get.&quot;</span></div>
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		<title>Wood-Burning Stoves: Harmful or Safe?</title>
		<link>http://nutrioso.com/blog/general/wood-burning-stoves-harmful-or-safe</link>
		<comments>http://nutrioso.com/blog/general/wood-burning-stoves-harmful-or-safe#comments</comments>
		<pubDate>Tue, 17 Jan 2012 14:03:07 +0000</pubDate>
		<dc:creator>chediski</dc:creator>
				<category><![CDATA[Musings]]></category>

		<guid isPermaLink="false">http://nutrioso.com/blog/?p=505</guid>
		<description><![CDATA[<p>http://www.sciencedaily.com/releases/2012/01/120116095814.htm?utm_source=feedburner&#38;utm_medium=email&#38;utm_campaign=Feed%3A+sciencedaily+%28ScienceDaily%3A+Latest+Science+News%29</p> &#160; Wood-Burning Stoves: Harmful or Safe? <p id="first" style="font-size: medium; padding-top: 0px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: -2px; margin-left: 0px; ">ScienceDaily (Jan. 16, 2012)&#160;&#8212; Wood-burning stoves are a popular source of heating in many countries. However in recent years there has been much debate about the potential negative <span style="color:#777"> . . . &#8594; Read More: <a href="http://nutrioso.com/blog/general/wood-burning-stoves-harmful-or-safe">Wood-Burning Stoves: Harmful or Safe?</a></span>]]></description>
			<content:encoded><![CDATA[<p><span class="Apple-style-span" style="font-family: Helvetica; "><a href="http://www.sciencedaily.com/releases/2012/01/120116095814.htm?utm_source=feedburner&amp;utm_medium=email&amp;utm_campaign=Feed%3A+sciencedaily+%28ScienceDaily%3A+Latest+Science+News%29">http://www.sciencedaily.com/releases/2012/01/120116095814.htm?utm_source=feedburner&amp;utm_medium=email&amp;utm_campaign=Feed%3A+sciencedaily+%28ScienceDaily%3A+Latest+Science+News%29</a></span></p>
<div style="font-family: Arial, Verdana, sans-serif; font-size: 12px; color: rgb(34, 34, 34); background-color: rgb(255, 255, 255); ">
<div style="font-family: Helvetica; ">&nbsp;</div>
<div style="font-family: Helvetica; ">
<h1 class="story" id="headline" style="margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; padding-top: 10px; padding-right: 0px; padding-bottom: 10px; padding-left: 0px; color: rgb(153, 0, 0); font-size: 20px; font-family: Arial, Helvetica, sans-serif; line-height: 15px; ">Wood-Burning Stoves: Harmful or Safe?</h1>
<div id="story" style="float: left; width: 365px; padding-bottom: 10px; font-family: Arial, Helvetica, sans-serif; font-size: 13px; line-height: 15px; ">
<p id="first" style="font-size: medium; padding-top: 0px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: -2px; margin-left: 0px; "><span class="date" style="color: rgb(102, 102, 102); font-style: italic; ">ScienceDaily (Jan. 16, 2012)</span>&nbsp;&mdash; Wood-burning stoves are a popular source of heating in many countries. However in recent years there has been much debate about the potential negative health effects associated with wood smoke. A Norwegian researcher has studied the influence of combustion conditions on the emissions and their health effects.</p>
<p id="first" style="font-size: medium; padding-top: 0px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: -2px; margin-left: 0px; "><span class="Apple-style-span" style="font-size: 13px; "><br />
				</span></p>
<p id="first" style="font-size: medium; padding-top: 0px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: -2px; margin-left: 0px; "><span class="Apple-style-span" style="font-size: 13px; ">Wood-burning is controversial in many countries, including the USA and Canada. Some groups wish to ban wood-burning whereas others are trying to convince opponents that clean-burning technology is environmentally friendly.</span></p>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; ">&quot;The physical and chemical properties of particulate matter from wood-burning have great influence on how these particles may affect our health. Worsening of cardiovascular diseases and respiratory diseases such as asthma and chronic obstructive pulmonary disease are the main concerns,&quot; says Anette Kocbach B&oslash;lling from the Norwegian Institute of Public Health.</div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; ">During 2011, B&oslash;lling was invited to several international symposia to share her findings on how wood smoke particles generated under different combustion conditions may influence our health.</div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><strong>Different burning conditions give different particles</strong></div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; ">&quot;Particulate matter from different sources has different physical and chemical properties, and several factors are important when we study their health effects&quot; says B&oslash;lling.</div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; ">These include:</div>
<ul style="margin-top: 5px; margin-right: 0px; margin-bottom: 5px; margin-left: 15px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; ">
<li style="padding-top: 0px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; ">Chemical composition &#8212; some metals and organic substances are more harmful to the cells in our bodies than others.</li>
<li style="padding-top: 0px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; ">Solubility &#8212; water soluble particles will dissolve easily in the lung lining fluid and be removed from the lungs.</li>
<li style="padding-top: 0px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; ">Size &#8212; particle size determines the deposition rate and probability in our lungs. In addition, the smallest particles have a larger surface per mass unit, providing a larger area for interaction with the cells in our lungs.</li>
</ul>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><strong>How do we burn wood?</strong></div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; ">There are many types of stoves available, and people use different types of fuels of varying quality. During good combustion conditions with sufficient oxygen supply and high temperature, most of the organic substances will be burnt in the stove.</div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; ">There are several factors that determine how complete the combustion process is in a stove:</div>
<ul style="margin-top: 5px; margin-right: 0px; margin-bottom: 5px; margin-left: 15px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; ">
<li style="padding-top: 0px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; ">type of fuel (wood versus pellets)</li>
<li style="padding-top: 0px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; ">moisture content</li>
<li style="padding-top: 0px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; ">draft</li>
<li style="padding-top: 0px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; ">combustion technology in the stove (new clean-burning versus old, conventional stove)</li>
</ul>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><strong>Particles emitted during burning</strong></div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; ">Wood-burning particles can be split into three classes based on their physical and chemical properties and the combustion conditions:</div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; ">The particles emitted from poor combustion conditions (&quot;smouldering&quot; combustion) contain relatively large amounts of unburned organic substances from the wood, some of which may be carcinogenic, such as polycyclic aromatic hydrocarbons (PAHs). These particles are quite water soluble and are assumed to be removed relatively quickly from the lungs.</div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; ">With improved combustion conditions (&#39;burning with flames&#39;), carbon particles with an insoluble core are formed. Depending on how good the combustion conditions are, the carbon particles have varying amounts of organic compounds on the surface. These particles are likely to remain in the lungs for longer periods of time since they are insoluble.</div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; ">With complete combustion, for instance in pellet stoves, all the organic material in the wood is broken down in the combustion chamber. Non-combustible substances (ash) will be emitted from the chimney, these are mainly water-soluble salt particles like potassium sulphate. When these particles are deposited in the lungs, they will dissolve quickly in the lung lining fluid and thus be removed.</div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; "><strong>How do these different particles affect our health?</strong></div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; ">Particles from complete combustion (salts) seem to have the least effect on lung cells in culture and are removed most quickly from the lungs. The amount of particles emitted from complete combustion is relatively small, so overall these particles seem to have limited influence on human health.</div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; ">When it comes to emissions from burning of logs in old stoves versus stoves with new clean-burning combustion technology, we don&#39;t have enough knowledge to distinguish between the health effects of particles from smouldering and flaming combustion. The only thing we can say with certainty is that emissions are reduced by improved combustion conditions and that we are thus exposed to smaller amounts of particles when new stoves are used. More research is needed to be certain of how particles from different combustion conditions affect our health.</div>
<div style="font-size: 13px; padding-top: 5px; padding-right: 0px; padding-bottom: 5px; padding-left: 0px; margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; ">Several of the major cities in Norway have programmes to replace old, conventional stoves with new clean-burning ones. The purpose is to reduce emissions of particulate matter and contribute to cleaner air.</div>
</p></div>
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</div>
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		<title>Climate Sensitivity to Carbon Dioxide More Limited Than Extreme Projections, Research Shows</title>
		<link>http://nutrioso.com/blog/general/climate-sensitivity-to-carbon-dioxide-more-limited-than-extreme-projections-research-shows</link>
		<comments>http://nutrioso.com/blog/general/climate-sensitivity-to-carbon-dioxide-more-limited-than-extreme-projections-research-shows#comments</comments>
		<pubDate>Sat, 26 Nov 2011 15:45:24 +0000</pubDate>
		<dc:creator>chediski</dc:creator>
				<category><![CDATA[Musings]]></category>

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		<description><![CDATA[<p>Climate Sensitivity to Carbon Dioxide More Limited Than Extreme Projections, Research Shows</p> <p>&#160;</p> A new study suggests that the rate of global warming from doubling of atmospheric carbon dioxide may be less than the most dire estimates of some previous studies &#8212; and, in fact, may be less severe than projected by the Intergovernmental Panel <span style="color:#777"> . . . &#8594; Read More: <a href="http://nutrioso.com/blog/general/climate-sensitivity-to-carbon-dioxide-more-limited-than-extreme-projections-research-shows">Climate Sensitivity to Carbon Dioxide More Limited Than Extreme Projections, Research Shows</a></span>]]></description>
			<content:encoded><![CDATA[<p><span class="Apple-style-span" style="color: rgb(0, 0, 0); font-family: Times; font-size: 32px; font-weight: bold; ">Climate Sensitivity to Carbon Dioxide More Limited Than Extreme Projections, Research Shows</span></p>
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<p>&nbsp;</p>
<div id="caption" style="padding-top: 5px; padding-right: 0px; padding-bottom: 10px; padding-left: 0px; "><em>A new study suggests that the rate of global warming from doubling of atmospheric carbon dioxide may be less than the most dire estimates of some previous studies &#8212; and, in fact, may be less severe than projected by the Intergovernmental Panel on Climate Change report in 2007. (Credit: &copy; panthesja / Fotolia)</em></div>
</p></div>
<div>
<p id="first"><a href="http://www.sciencedaily.com/releases/2011/11/111124150827.htm?utm_source=feedburner&amp;utm_medium=email&amp;utm_campaign=Feed%3A+sciencedaily+%28ScienceDaily%3A+Latest+Science+News%29"><span class="date">ScienceDaily (Nov. 24, 2011)</span></a>&nbsp;&mdash; A new study suggests that the rate of global warming from doubling of atmospheric carbon dioxide may be less than the most dire estimates of some previous studies &#8212; and, in fact, may be less severe than projected by the Intergovernmental Panel on Climate Change report in 2007.</p>
<div id="seealso">&nbsp;</div>
<p>Authors of the study, which was funded by the National Science Foundation&#39;s Paleoclimate Program and published online this week in the journal&nbsp;<em>Science</em>, say that global warming is real and that increases in atmospheric CO<sub>2</sub>&nbsp;will have multiple serious impacts.</p>
<p>However, the most Draconian projections of temperature increases from the doubling of CO<sub>2</sub>&nbsp;are unlikely.</p>
<p>&quot;Many previous climate sensitivity studies have looked at the past only from 1850 through today, and not fully integrated paleoclimate date, especially on a global scale,&quot; said Andreas Schmittner, an Oregon State University researcher and lead author on the Science article. &quot;When you reconstruct sea and land surface temperatures from the peak of the last Ice Age 21,000 years ago &#8212; which is referred to as the Last Glacial Maximum &#8212; and compare it with climate model simulations of that period, you get a much different picture.</p>
<p>&quot;If these paleoclimatic constraints apply to the future, as predicted by our model, the results imply less probability of extreme climatic change than previously thought,&quot; Schmittner added.</p>
<p>Scientists have struggled for years trying to quantify &quot;climate sensitivity&quot; &#8212; which is how Earth will respond to projected increases of atmospheric carbon dioxide. The 2007 IPCC report estimated that the air near the surface of Earth would warm on average by 2 to 4.5 degrees (Celsius) with a doubling of atmospheric CO<sub>2</sub>&nbsp;from pre-industrial standards. The mean, or &quot;expected value&quot; increase in the IPCC estimates was 3.0 degrees; most climate model studies use the doubling of CO<sub>2</sub>&nbsp;as a basic index.</p>
<p>Some previous studies have claimed the impacts could be much more severe &#8212; as much as 10 degrees or higher with a doubling of CO<sub>2</sub>&nbsp;&#8211; although these projections come with an acknowledged low probability. Studies based on data going back only to 1850 are affected by large uncertainties in the effects of dust and other small particles in the air that reflect sunlight and can influence clouds, known as &quot;aerosol forcing,&quot; or by the absorption of heat by the oceans, the researchers say.</p>
<p>To lower the degree of uncertainty, Schmittner and his colleagues used a climate model with more data and found that there are constraints that preclude very high levels of climate sensitivity.</p>
<p>The researchers compiled land and ocean surface temperature reconstructions from the Last Glacial Maximum and created a global map of those temperatures. During this time, atmospheric CO<sub>2</sub>&nbsp;was about a third less than before the Industrial Revolution, and levels of methane and nitrous oxide were much lower. Because much of the northern latitudes were covered in ice and snow, sea levels were lower, the climate was drier (less precipitation), and there was more dust in the air.</p>
<p>All these factor, which contributed to cooling Earth&#39;s surface, were included in their climate model simulations.</p>
<p>The new data changed the assessment of climate models in many ways, said Schmittner, an associate professor in OSU&#39;s College of Earth, Ocean, and Atmospheric Sciences. The researchers&#39; reconstruction of temperatures has greater spatial coverage and showed less cooling during the Ice Age than most previous studies.</p>
<p>High sensitivity climate models &#8212; more than 6 degrees &#8212; suggest that the low levels of atmospheric CO<sub>2</sub>&nbsp;during the Last Glacial Maximum would result in a &quot;runaway effect&quot; that would have left Earth completely ice-covered.</p>
<p>&quot;Clearly, that didn&#39;t happen,&quot; Schmittner said. &quot;Though the Earth then was covered by much more ice and snow than it is today, the ice sheets didn&#39;t extend beyond latitudes of about 40 degrees, and the tropics and subtropics were largely ice-free &#8212; except at high altitudes. These high-sensitivity models overestimate cooling.&quot;</p>
<p>On the other hand, models with low climate sensitivity &#8212; less than 1.3 degrees &#8212; underestimate the cooling almost everywhere at the Last Glacial Maximum, the researchers say. The closest match, with a much lower degree of uncertainty than most other studies, suggests climate sensitivity is about 2.4 degrees.</p>
<p>However, uncertainty levels may be underestimated because the model simulations did not take into account uncertainties arising from how cloud changes reflect sunlight, Schmittner said.</p>
<p>Reconstructing sea and land surface temperatures from 21,000 years ago is a complex task involving the examination of ices cores, bore holes, fossils of marine and terrestrial organisms, seafloor sediments and other factors. Sediment cores, for example, contain different biological assemblages found in different temperature regimes and can be used to infer past temperatures based on analogs in modern ocean conditions.</p>
<p>&quot;When we first looked at the paleoclimatic data, I was struck by the small cooling of the ocean,&quot; Schmittner said. &quot;On average, the ocean was only about two degrees (Celsius) cooler than it is today, yet the planet was completely different &#8212; huge ice sheets over North America and northern Europe, more sea ice and snow, different vegetation, lower sea levels and more dust in the air.</p>
<p>&quot;It shows that even very small changes in the ocean&#39;s surface temperature can have an enormous impact elsewhere, particularly over land areas at mid- to high-latitudes,&quot; he added.</p>
<p>Schmittner said continued unabated fossil fuel use could lead to similar warming of the sea surface as reconstruction shows happened between the Last Glacial Maximum and today.</p>
<p>&quot;Hence, drastic changes over land can be expected,&quot; he said. &quot;However, our study implies that we still have time to prevent that from happening, if we make a concerted effort to change course soon.&quot;</p>
<p>Other authors on the study include Peter Clark and Alan Mix of OSU; Nathan Urban, Princeton University; Jeremy Shakun, Harvard University; Natalie Mahowald, Cornell University; Patrick Bartlein, University of Oregon; and Antoni Rosell-Mele, University of Barcelona.</p>
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<p>The above story is reprinted from&nbsp;<a href="http://oregonstate.edu/ua/ncs/archives/2011/nov/new-study-climate-sensitivity-co2-more-limited-extreme-projections" rel="nofollow" target="_blank">materials</a>&nbsp;provided by&nbsp;<a class="blue" href="http://www.orst.edu" rel="nofollow" target="_blank"><strong><span id="source">Oregon State University</span></strong></a>.</p>
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<p><strong>Journal Reference</strong>:</p>
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<li>Andreas Schmittner, Nathan M. Urban, Jeremy D. Shakun, Natalie M. Mahowald, Peter U. Clark, Patrick J. Bartlein, Alan C. Mix, and Antoni Rosell-Mel.&nbsp;<strong>Climate Sensitivity Estimated from Temperature Reconstructions of the Last Glacial Maximum</strong>.&nbsp;<em>Science</em>, 24 November 2011 DOI:&nbsp;<a href="http://dx.doi.org/10.1126/science.1203513" rel="nofollow" target="_blank">10.1126/science.1203513</a></li>
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<div id="citationtext">Oregon State University (2011, November 24). Climate sensitivity to carbon dioxide more limited than extreme projections, research shows.&nbsp;<em>ScienceDaily</em>. Retrieved November 26, 2011, from http://www.sciencedaily.com<span style="font-size: 1px; ">&nbsp;</span>/releases/2011/11/111124150827.htm?utm_source=feedburner&amp;utm_medium=email&amp;utm_campaign=Feed%3A+sciencedaily+%28ScienceDaily%3A+Latest+Science+News%29</div>
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